so i randomly decided to bake macaroons one morning. never would i thought that it would be so simple, mixing everything in. but what i had a dilemma on was finding the appropriate moulders size for it. there was no available moulders in our place so i had to wait for a day to, uhm.. borrow/buy from the city. good thing, my handsome boyfriend told me his mom had moulders and the excitement rushed back in! when i got home, i jumped into the kitchen and started. mixed everything in and after a while, thought that there was something wrong. baked the first batch, it was too dry. ahhhhhhhhh, so thanks to me- i forgot to add milk! oh well talk about overexcitement! :) so here it is..
my dad can't pronounce macaroons, he calls it kamaroms. so there, u can call it macroons / kamaroms. hehe
ingredients:
- 1/cup margarine
- 1 cup sugar
- 1 can condensed milk
- 2 eggs
- 2 tsp. vanilla
- 1 cup cake flour
- raisins
- 2 cups desicated coconut
- paper cup for macaroon
- 3 tsp baking powder
procedure:
- preheat oven to 350 degrees F.
- cream margarine, sugar and eggs. mix well.
- add the remaining ingredients.
- fill the papercups in half.
- raisins on top.
enjoy baking!!! :) -gang2x
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